News & Notes

We had fifteen attendees for this event and we tasted five delicious Oregon Pinot Noirs! The more expensive of the two rated as the favorite and second favorite, respectively. I liked the least expensive of the two and will order a case of each. I liked the top two favorites, as well, just liked the lighter two more for everyday quaffing. We munched on roasted pork loin bites with a cranberry glaze sauce that paired well with the Pinots. Deb Gronkowski brough some roasted pecans that were a hit as well. Thanks Deb!